NEW! Inspirited by our Japanese roots, we've created a new unique cookie that will surprise and delight you. Kakimoch sometimes called "Mochi Crunch" was introduced by Japanese plantation workers in the 1900s and is still today one of Hawaii's favorite snack foods. We promise you're Ohana will go kaki kaki crazy over the flavor!
"I picked up a couple of bags of the Diamond Cookies to snack on when I was in Maui back in September. I was sorry I didn't bring some back home to Wisconsin. I look forward to being able to order some more!" -Karen L. from Wisconsin
Made with real Kona coffee, creamy chocolate chips, and roasted macadamia nuts—this bold cookie is your go-to treat, dessert, and pick-me-up all in one.
"I keep a stash of these in my desk drawer—seriously. The Kona coffee gives it a deep flavor, and the chocolate chips make it just indulgent enough. It’s a cookie and a coffee break in one." -Jasmine R. from San Diego
Soft, buttery shortbread meets the warm cinnamon-sugar magic of a snickerdoodle—all elevated with rich macadamia nuts. It's comfort food with an island twist. One bite and you’ll be hooked.
"I’ve had plenty of snickerdoodles in my life, but nothing compares to this Hawaiian version. The cinnamon hits just right, and the macadamia nuts take it over the top. It’s like a hug from Hawaii!" -Leilani M. from Washington State
Simple. Iconic. Perfectly crafted. This is the original shortbread cookie—rich, buttery, and packed with premium macadamia nuts for that signature island crunch. Pure bliss in every bite.
"I grew up on these cookies and they still taste exactly how I remember—rich, buttery, and full of macadamia nuts. They’re my go-to gift for friends on the mainland. Nothing says aloha like this classic!" -David K. from Honolulu